I make it every year on March 17, but this year I think it was better than ever. I used the crock pot for the first time to slow cook the corned beef with the spices.
Then after several hours, when the meat was about to fall apart, I transferred the liquid and meat to a pot on the stove top and added baby carrots, green beans, cut up potatoes, and a head of cabbage. An hour later it was dinner.
Personally, I add a little vinegar to my cabbage on my plate. Dinner was very good.
8 comments:
Looks good! =)
This looks really tasty!
I want some corned beef now!
I didn't make corned beef and cabbage, because I don't know how and I would have been the only one to eat it. The 2yo and 3yo in this house think that if it's not rolled into a hot dog, it's not edible.
Some year I will have to try it. :Looks good.
My mouth is watering, LOL!! YUM :)
Looks good!
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Looks good, I also make my corned beef in the crock pot. Have a good weekend.
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